I love love love FRENCH TOAST! And what could be better than STUFFED FRENCH TOAST?? I had made Emeril's recipe before and BAM! it was so good!! http://www.foodnetwork.com/recipes/emeril-lagasse/mascarpone-and-marmalade-stuffed-french-toast-recipe/index.html Our guests loved it! We served it with fresh fruit and it was perfect! However, this morning I really wanted some stuffed french toast. Since I didn't foresee this craving, I used what ingredients I had on hand- and made single serving:) I used whole wheat bread in place of brioche, neufetel cheese (softened) in place of mascarpone, and some orange juice instead of a real orange. I also used apricot preserves in the middle. I think you can use anything you want like apple, blueberry, strawberry, or raspberry! Yum! I think it's so good and moist that you don't even need syrup! Hope you enjoy!!
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| No time for making it fancy! It was gone in minutes! |
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